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| Nutritional information | per 100 g |
| Energy | 492 kJ / 116 kcal |
| Fats | 0,5 g |
| of which saturated fatty acids | 0 g |
| Carbohydrates | 23,7 g |
| of which sugars | 17,8 g |
| Proteins | 5,3 g |
| Salt | 4,0 g |
Black garlic (32%), SOY sauce (water, SOY, WHEAT, salt), water, fresh flowering quince juice, dark Muscovado sugar, garlic, rice vinegar (water, rice, sugar, salt), corn starch, ginger, chilli pepper. Does not contain preservatives.
Black garlic teriyaki is a mildly sweet, umami-packed sauce that is used liberally in cooking. Perfect for seasoning vegetables, meat, rice, and fish. The number one star at food fairs! Does not contain artificial sweeteners, flavourings, or preservatives. An excellent source of antioxidants, minerals, and vitamins.
Perfect for marinating chicken and fish or seasoning rice dishes.
Spiciness: mild and tasty.
Perfect for marinating chicken and fish or seasoning rice dishes.
Spiciness: mild and tasty.
Suitable for immediate use. Store at +2...+20 °C. Once opened, keep refrigerated and use within 6 weeks.